Casa Zolle Shines at Cincho Awards 2024
The Recognition that Tastes Like Glory
A cheese that melts in your mouth with a creamy texture and a flavor that transports you straight to the heart of Galicia. Such is the magic of Casa Zolle cheeses, and that same excellence has been recognized in the Cincho 2024 Awards, one of the most prestigious awards in the world of cheese. But what makes these awards so important? And, moreover, why has Casa Zolle conquered the experts with its cheesemaking expertise? We tell you all about it below.
The Cincho Awards are not given by chance. They are a reflection of the talent, passion and dedication of the master cheesemakers who have been perfecting their art for years. And this 2024, Casa Zolle has proven that its cheese is not only good, but a true gastronomic jewel.
What are the Cincho Awards?
If there is one competition that puts the best cheeses in the world to the test, it is the Cincho Awards. Since its first edition in 2000, this competition has become an international benchmark, rewarding quality, flavor and craftsmanship in cheese making.
In this 2024 edition, more than 1,000 cheeses in various categories have been evaluated by a jury of expert tasters.
The objective: to find the cheese gems that stand out for their authenticity, innovation and tradition.
Casa Zolle: Recognized Tradition and Excellence
When we talk about artisanal cheeses with soul, we are talking about Casa Zolle. This company has been able to combine the cheesemaking heritage of generations with a touch of innovation, achieving cheeses that make you fall in love with every bite.
This year, their effort and dedication have been rewarded with the silver award at the Cincho 2024 Awards, in the category of Cow's Milk enzymatic coagulation. A distinction that reaffirms what many already knew: Casa Zolle makes real cheese.
Why are the Cincho Awards a Seal of Quality?
Not all cheeses have the honor of receiving this recognition. The Cincho Awards are like the Oscars of the cheese world, and winning one means that the product has been evaluated under strict quality criteria.
The most valued aspects are:
✔ Texture and creaminess: A good cheese should offer a complete sensory experience.
✔ Aroma and flavor: From subtle notes to explosions of intensity, every nuance counts.
✔ Milk quality: Only cheeses made with the best raw material manage to stand out.
✔ Ripening process: Patience is key to achieving cheese perfection.
That a Casa Zolle cheese has been awarded means that it meets all these standards, and more.
Where to Taste Casa Zolle's Award Winning Cheeses?
If your mouth is already watering, it's time to try them. You can get Casa Zolle cheeses in Campos and Casa Benigno Restaurants to taste them in a good atmosphere and get it through their online store. Don't miss the opportunity to discover why this award is more than deserved.
Visit their website and be amazed by their selection of artisan cheeses.
Y if you have already tried Casa Zolle cheeses. Tell us about your experience in the comments and share this article with other cheese lovers.