Ripened milk cheese with spicy paprika from Vera, P.D.O.
Price range: €14.00 through €18.00
Large country soft raw milk cheese
Price range: €10.00 through €34.00
Fresh cheese terrine
€14.50
Description:
Fresh cheese made from pasteurized cow’s milk.
Description
Ingredients:
Pasteurized whole cow's milk, rennet, lactic ferments, salt and acidity corrector (calcium chloride).
Preparation:
The product is ready to be consumed without any treatment or to be included in different culinary preparations.
Expiration:
15 days from date of manufacture.
Mode of conservation:
It is recommended to keep refrigerated (4-8°C).
Additional information
| Weight | 2.0 lbs |
|---|---|
| Peso |
2 kg |
